A great gift idea or the perfect centrepiece for your next special occasion. Our biltong cakes can be delivered via courier throughout South Africa. Ribbon and tray colours will be subject to availability. Please note that the cake layers are created by using foil covered polystyrene, which is then surrounded by dry wors and topped with a mixture of beef dry wors and beef biltong.

Dry Wors Ingredients: Beef, Salt, Cereal (Maize, Wheat Flour), Spices & Herbs, (Irradiated), Preservative (Sodium Sulphite E221, Sodium Benzoate E211), MSG (Flavour Enhancer E621), Spice Extracts, Flavour Enhancer (E635, E627, E631), Flavourings, Dextrose, Ascorbic Acid, Vinegar (Spirit Vinegar, Caramel, Preservative (Sulphur Dioxide)), Water, Molasses, Colourant (E150), Sugar, Stabiliser (E415), Non-Nutritive Sweeteners (Sodium Cyclamate E952, Acesulfame KE950). Contains Genetically Modified Organisms. SHEEP CASINGS.

Beef Biltong Ingredients: Beef, Salt, Sugar, Spices and Herbs (Irradiated), Preservative (Potassium Sorbate E202), Vinegar (Spirit Vinegar, Caramel, Preservative (Sulphur Dioxide)).

Allergens: Wheat Gluten, Sulphites. Produced in a factory that uses products which contain Soya, Nuts, Eggs, Cow’s Milk, Wheat, Gluten and Sulphites.

Ribbon Colour:

Blue, Green, Orange, Pink, Purple, Red, Yellow, White