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Whole Class A Lamb – 24kg
R3,240.00/kg incl. VAT
R119.99/kg. Available via online order only.
Breakdown of approximate % of cuts:
Loin Chops – approx. 8%
Rib Chops – approx. 8%
Shoulder Chops – approx. 11%
Braai Chops – approx. 8%
Leg – approx. 16%
Nek – approx. 4%
Ribs – approx. 8%
Chump Chops – approx. 11%
Shanks – approx. 7%
Stew – approx. 8%
Fat – approx. 4%
Bones – approx. 2%
Kidneys – approx. 1%
Cutting loss – approx. 4%
Select preferred cutting option below:
Order your Whole Class A Lamb online and have it delivered or collect from one of our Delis. Choose how you prefer us to portion it for you. Neatly packaged in a Fleisherei polystyrene cooler box.
| Weight | 24 kg |
|---|---|
| Leg Options: | 2 x Leg of Lamb Roast, 1 x Leg of Lamb Roast & 1 Leg of Lamb cut into chops, 2 x Leg Of Lamb cut into chops |
| Rib Options: | 2 x Whole Lamb Rib, 1 x Whole Lamb Rib & 1 Whole Lamb Rib cut into Riblets, 2 x Whole Lamb Rib cut into Riblets |
| Shank Options: | 2 x Whole Lamb Shanks, 1 x Whole Lamb Shank & 1 Whole Lamb Shank cut into potjiekos, 2 x Whole Lamb Shanks cut into potjiekos |
Keep refrigerated. Consume within 2 days.
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